Tonight’s Entrée: Pasta al Pesto! Fresh basil, extra virgin olive oil, pine nuts and Claudio’s grated locatelli romano cheese – talk about the perfect sauce! Together with the chef’s choice Severino’s fresh pasta. Pair with Pinot Grigio!
Come experience the great food, fine wine and relaxed Enoteca atmosphere. Reservations required. Email firstname.lastname@example.org or call (856-769-WINE) for reservations. Dinner is prepared for you every Friday night from 5:30 to 8:00 PM. Only $29.99 for adults and $16.99 for children. Wine pairing is included.