Tonight’s Entrée: Pasta Medeterraneo! Chef’s choice of Severino’s fresh pasta with a white wine reduction cream sauce (made with Auburn Road Sole) made with sundried tomatoes, fresh plum tomatoes, fresh basil and chopped garlic and Claudio’s grated locatelli romano cheese. Pair with a glass of Sole!
Come experience the great food, fine wine and relaxed Enoteca atmosphere. Email firstname.lastname@example.org or call (856-769-WINE) for reservations. Dinner is prepared for you every Friday night from 5:30 to 8:00 PM. Only $29.99 for adults and $16.99 for children. Wine pairing is included.