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What’s For Dinner? Friday – Pasta with Broccoli, Garlic, & Olive Oil

December 14, 2018 @ 5:30 pm - 7:30 pm


Featuring special music by Kiesa Dickson…Tonight’s Entrée: Pasta with Broccoli, Garlic, and Olive Oil! – Enjoy our Chef’s choice of Severino’s pasta with broccoli cooked in a garlic and olive oil sauce.  Tastes great with a glass of our Pinot Grigio!

Come experience the great food, fine wine and relaxed Enoteca atmosphere.  Reservations required.  Email reservations@auburnroadvineyards.com or call (856-769-WINE) for reservations.  Seatings take place every Friday night between 5:30 and 7:30 PM.  Only $34.99 for adults and $21.99 for children. Wine pairing is included.


December 14, 2018
5:30 pm - 7:30 pm
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